MATATAG curriculum
Grade 12 Fish Capture
12 learning competencies across 4 quarters, as the Department of Education curriculum guide prints them.
Quarter 1
Content standard
The learners demonstrate an understanding of the overview of fish capture, legal bases in protecting the marine environment, tools, materials, and equipment in fish capture operations and safe navigation information.
Performance standard
The learners perform safe navigation applying the weather information in a simulated environment.
Learning competencies (4)
FISHCP-G12-Q1-01
Discuss the overview of fish capture
FISHCP-G12-Q1-02
Discuss the legal frameworks and regulations that protect the marine environment
FISHCP-G12-Q1-03
Discuss tools, materials, equipment, and safety practices in municipal fishing operations
FISHCP-G12-Q1-04
Apply weather information when navigating vessels in a simulated environment
Quarter 2
Content standard
The learners demonstrate an understanding of types, functions, and maintenance of fishing gears and fish capture operations.
Performance standard
The learners perform maintenance of fishing gears and fish capture operations.
Learning competencies (2)
FISHCP-G12-Q2-01
Perform maintenance of fishing gears
FISHCP-G12-Q2-02
Perform fish capture operations using different types of fishing gear
Quarter 3
Content standard
The learners demonstrate an understanding of the condition, seaworthiness, operation and navigation of a municipal vessel.
Performance standard
The learner performs municipal vessel operation and navigation.
Learning competencies (3)
FISHCP-G12-Q3-01
Evaluate the seaworthiness of municipal vessels for fishing operations
FISHCP-G12-Q3-02
Operate vessels of up to 3.0 gross tonnage
FISHCP-G12-Q3-03
Perform safe navigation for municipal vessels
Quarter 4
Content standard
The learners demonstrate an understanding of handling, storing, transporting, and recording of aquatic products.
Performance standard
The learners perform handling, storing, transporting, and recording of aquatic products adhering to food safety standards.
Learning competencies (3)
FISHCP-G12-Q4-01
Perform handling and storing of aquatic products adhering to food safety standards
FISHCP-G12-Q4-02
Perform proper transportation methods for aquatic products
FISHCP-G12-Q4-03
Record activities in fish capture operations
Planning a lesson from these?
Hubmatch lets you tick the competencies your lesson covers and writes a first draft around them — objectives, activities, assessment — which you then edit and export to Word. Two AI plans are free.
Draft a lesson plan